- Q and A
Quickly and easily strip the nutritious and delicious leaves from the woody stems of your greens and herbs. Use with leafy greens such as kale, swiss chard or collards, and herbs such as oregano, rosemary, thyme or tarragon. With six different notch sizes, simply set the correct size over the stem, and apply even pressure while gliding the tool up the length of the stem. Ergonomic handle makes it easy to use and hold. Compact and easy to store. Made of durable BPA-free plastic. Dishwasher safe.
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