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Sleek German style fermentation pots replicate traditional European design and are made of fine-grained, kiln-fired and lead-free glazed stoneware that makes the exterior as well as interior very smooth and appearance flawless. Fermenting your own sauerkraut, beets, pickles and other vegetables becomes a fun and rewarding Do-It-Yourself project that adds health benefits. Each crock is constructed with a water sealable cover or gutter to keep-out oxygen, while allowing fermentation gases to escape. Lead and Cadmium free. Two piece stone weights are included. Holds 5.25 gallons (20L), 17-1/2" high x 14" diameter.
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