Steaming is a great way to extract fresh natural juices. Get more out of your summer produce with NO peeling, pitting, stemming or squeezing required! Gentle steam action penetrates and breaks down the fiber of fruits -- it's fruit to juice in 60 minutes on your stove! This six-piece set is also a steam cooker, blancher, colander, or soup pot. Made of stainless steel with aluminum-clad bottom for more efficient heating. 9-quart capacity, 11" diameter, 15-1/2" high. Complete with recipe/instruction book.
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