This new home canning guide will become your favorite! Just reading it will give you the inspiration to start canning or to try something new! The beautiful step-by-step photos and clear instructions found in this new publication from Better Homes and Gardens will guide you through every step of home canning and processing from garden to pantry. Learn basics from water baths to freezing, including needed equipment and ingredients, handy charts and lists. Choose from 100 recipes including pickles, jams, jellies, chutneys, salsas, and sauces! Softcover, large beautiful and instructional color photos, 240 pages.
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